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Salchichon Ibérico Bellota Charcuterie

Regular price  £6.95
Sale price  £6.95 Regular price 

A beautifully cured Salchichon Ibérico Bellota, crafted from wild Iberico pigs and aged for 80 days for a rich, full-bodied flavour with a delicate texture. Perfect for any cheeseboard.

By Redondo Iglesias

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Salchichon Ibérico Bellota Charcuterie

Salchichon Ibérico Bellota Charcuterie

Regular price  £6.95
Sale price  £6.95 Regular price 
Cheshire Cheese Company
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